Complete Menu 4 Pizzas And Bread - Franke Frames FS 982 M Bedienungsanleitung

Fish Menu 6 - low energy
Food Recipes
Starter
SALT COD BALLS
1st course LASAGNE WITH
SEAFOOD & PEAS
2nd course
JOHN DORY
Dessert
Dessert
LEMON CAKE
Fish Menu 7 - low energy
Food Recipes
Starter
GROUSE
2nd course
STUFFED SALMON
Dessert
CITRUS FRUIT TART
1st course RICE, POTATOES &
MUSSELS
Fish Menu 8 - low energy
Food Recipes
Starter SCALLOPS WITH
LEEKS
1st course
SEAFOOD
TAGLIATELLE
Dessert
LEMON TART
2nd course
SCORPIONFISH IN
SAUCE

Complete menu 4 Pizzas and Bread

Menu 4 Pizzas
Food Recipes
1 PIzzA MARGHERITA
2
PIzzA WITH BACON AND
OLIVES
3
PIzzA WITH TUNA AND
ONIONS
4
PIzzA WITH VEGETABLES
FS 982 M
Shelf Total cooking
position time
6 39 min
4 54 min
3 54 min
1 54 min
Shelf Total cooking
position time
6 32 min
3 35 min
1 53 min
4 58 min
Shelf Total cooking
position time
6 45 min
4 50 min
1 50 min
2 59 min
Shelf Total cooking
position time
6 21 min
4 25 min
3 25 min
1 25 min
– 31 –
Weight FRAnKe accessory to be used
(recipe)
600 g Enamel baking tray
1300 g Baking tin on grill
1100 g Baking tin on grill
800 g Baking tin on Enamel roasting
tray
Weight FRAnKe accessory to be used
(recipe)
400 g Enamel baking tray
800 g Baking tin on grill
700 g Baking tin on Enamel roasting
tray
1400 g Baking tin on grill
Weight FRAnKe accessory to be used
(recipe)
550 g Enamel baking tray
750 g Baking tin on grill
600 g Baking tin on Enamel roasting
tray
700 g per Baking tin on grill
2 p.z
Weight FRAnKe accessory to be used
(recipe)
600 g Enamel baking tray
600 g on grill
600 g on grill
600 g Enamel roasting tray
EN