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Verfügbare Sprachen
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The development, manufacturing and sales stages of this product is conducted as per the safety rules
specified in all relevant legislation of European Union.
Fre-
: 2.4 Ghz
quency
band
Max.
Transmis-
: max. 100 mW
sion
power
CE declaration of conformity
Arçelik A.Ş. declares that this product complies with the 2014/53/EU Directive. A detailed RED Declaration of Con-
formity is available online in the support.grundig.com website within the additional documents in the product page
for your product.
The defined cybersecurity-related software
update support period of the product is the
warranty period of the product. After this
period, cybersecurity-related software up-
dates are not guaranteed.
6 General Information About Baking
You can find tips on preparing and cooking
your food in this section.
6.1 General warnings about cooking
with hob
General warnings about cooking with hob
• Never fill the pan with oil more than one
third of it. Do not leave the hob unatten-
ded when heating oil. Overheated oils
bring risk of fire. Never attempt to extin-
guish a possible fire with water! When oil
catches fire, cover it with a fire blanket or
damp cloth. Turn off the hob if it is safe
to do so and call the fire department.
7 Maintenance and Cleaning
7.1 General Cleaning Information
General warnings
• Wait for the product to cool before clean-
ing the product. Hot surfaces may cause
burns!
• Do not apply the detergents directly on
the hot surfaces. This may cause per-
manent stains.
• Before frying foods, always remove their
excess water and put them inside the
heated oil slowly. Make sure that frozen
foods are defrosted before frying.
• When heating oil, make sure that the pot
you use is dry and keep its lid open.
• For recommendations on cooking with
power saving, refer to the "Environmental
Instructions" section.
• If the "15" or "P" levels will be used while
heating the milk, be sure to heat it by stir-
ring so that the bottom does not hold.
For a more controlled heating, you can
use the 12 or 13 setting.
• The cooking temperature and time values
given for foods may vary depending on
the recipe and amount. For this reason,
these values are given as ranges.
• The product should be thoroughly
cleaned and dried after each operation.
Thus, food residues shall be easily
cleaned and these residues shall be pre-
vented from burning when the product is
used again later. Thus, the service life of
the appliance extends and frequently
faced problems are decreased.
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