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Read the instructions, keep them safe, pass them on if you pass the appliance on. Remove all packaging before use.
IMPORTANT SAFEGUARDS
Follow basic safety precautions, including:
This appliance can be used by children aged from 8 years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience and knowledge if they have been supervised/instructed
and understand the hazards involved. Children shall not play with the appliance. Cleaning and user
maintenance shall not be done by children unless they are older than 8 and supervised. Keep the appliance
and cable out of reach of children under 8 years.
If the cable is damaged, it must be replaced by the manufacturer, its service agent, or someone similarly
qualified, to avoid hazard.
Don't immerse the appliance in liquid.
h The surfaces of the appliance will get hot.
The control panel must be removed before washing the cooking pot. Dry the cooking pot thoroughly before
using the appliance again.
Do not use this appliance near bathtubs, showers, basins or other vessels containing water.
b
•
Leave a space of at least 50 mm all round the appliance.
•
Use extreme caution when moving the appliance when it contains hot food or hot liquids.
•
Use oven gloves or similar protection when removing the lid. Beware of escaping steam when removing the lid.
•
Do not use this appliance outdoors.
•
Don't cover the appliance or put anything on top of it.
•
Unplug the appliance when not in use, before moving and before cleaning.
•
Don't use accessories or attachments other than those we supply.
•
Don't use the appliance for any purpose other than those described in these instructions.
•
Don't operate the appliance if it's damaged or malfunctions.
•
Don't place the cooking pot on any surface affected by heat. Always place the pot onto a trivet or heat-proof mat.
•
The base of the cooking pot has a rough surface and can leave scratches or other marks on delicate or polished surfaces. Always place protective
padding under the cooking pot to protect these types of surface.
PARTS
1.
Glass lid
2.
Cooking pot
BEFORE USING FOR THE FIRST TIME
Remove any packaging material and labels. Wash the removable parts in warm soapy water, rinse well, drain, and air dry.
CONTROLS
The following table give a brief description of the control panel functions.
Keep Warm Selects the keep warm mode.
Steam Selects the steamer mode.
Rice Selects the rice cooking mode.
Boil Selects the boil mode.
Sear Selects the sear mode.
Slow Cook High Used to select the slow cooker high
setting mode.
Slow Cook Low Used to select the slow cooker low setting
mode.
HOUSEHOLD USE ONLY
3.
Handles
4.
Control panel
Roast Selects the roast mode.
Sous Vide Selects the sous vide mode.
Temperature Used to select temperature values for adjustment.
Time Used to select time values for adjustment.
Used to increase/decrease temperature or time values.
u d
I/O
Used to start or stop the appliance.
3
5.
Steaming rack
6.
Roasting rack
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