Ovenware test:
Microwave settings
Setting procedure
1.
Press the button for the
microwave setting you require.
When the time has elapsed
Carry out the following test if you are unsure whether
your ovenware is suitable for use in the microwave:
Place the empty dish in the oven for ½ to 1 minute at
full power. Check the temperature during this period.
The dish should still be cold or hand hot. The dish is
unsuitable if it becomes hot or sparks are generated.
Caution!
The microwave must only be switched on when there
is food in the cooking compartment. The only exception
to this rule is this ovenware test.
900 watts for heating up liquids.
600 watts for heating up and cooking food.
360 watts for cooking meat and heating up delicate
foods.
180 watts for defrosting and continued cooking.
90 watts for defrosting delicate foods.
2.
Set the cooking time using
the rotary knob.
The time counts down in the display.
A signal sounds when the time has elapsed.
End" appears in the display.
The display goes out if you open the oven door or
press the Stop button.
3.
Press the Start button.
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