Heating Food - CONSTRUCTA cn 261150 Gebrauchsanleitung

Heating food

Menu, plated meal,
ready made meals in two
to three parts
Drinks
Baby food e.g. baby's
bottles
Soup 1 bowl
2 bowls
Meat in sauce
Stew
Vegetables1 portion
2 portions
Take ready made meals out of their packaging. They
will heat up more quickly and evenly if you place them
in microwavable dishes. Different parts of the meal
may heat up at different rates.
d
When heating liquids, always place a teaspoon in the
container to stop the liquid from boiling over. When
boiling is delayed, the liquid comes to the boil without
the customary steam bubbles. Even if the container
only vibrates a little, the liquid can boil over a lot or
spatter. This can cause injuries and scalding.
Always cover the food. If you do not have a suitable lid
for your dish, use a plate or special microwave foil.
You should stir or turn the food several times during
heating. Monitor the temperature.
Once you have heated up the meals, leave them to
stand for another 2 to 5 minutes so that the
temperature can stabilize.
Amount Microwave settings in
watts
Time in minutes
300 400 g 600 W, 10 15 min.
150 ml 900 W, 1 2 min.
300 ml 900 W, 2 3 min.
500 ml 900 W, 3 4 min.
50 ml 360 W, approx. ½ min.
100 ml 360 W, approx. 1 min.
200 ml 360 W, approx. 1½ min.
200 g 600 W, 2 3 min.
400 g 600 W, 4 5 min.
500 g 600 W, 8 11 min.
400 g 600 W, 6 8 min.
800 g 600 W, 8 11 min.
150 g 600 W, 2 3 min.
300 g 600 W, 3 5 min.
Notes
Place a spoon in the container.
Do not overheat alcoholic
drinks. Check during heating.
Without the lid or teat. Always
shake well after heating. You
must check the temperature.
Separate slices of meat.
Add a little liquid.
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