20 electrolux
Thawing
Deep-frozen or frozen food, prior to being
used, can be thawed in the refrigerator
compartment or at room temperature, de-
pending on the time available for this opera-
tion.
HELPFUL HINTS AND TIPS
Normal Operating Sounds
• You may hear a faint gurgling and a bub-
bling sound when the refrigerant is pum-
ped through the coils or tubing. This is
correct.
• When the compressor is on, the refriger-
ant is being pumped around and you will
hear a whirring sound and a pulsating
noise from the compressor. This is cor-
rect.
• The thermic dilatation might cause a sud-
den cracking noise. It is natural, not dan-
gerous physical phenomenon. This is
correct.
Hints for energy saving
• Do not open the door frequently or leave
it open longer than absolutely necessary.
• If the ambient temperature is high and
the Temperature Regulator is set to low
temperature and the appliance is fully
loaded, the compressor may run continu-
ously, causing frost or ice on the evapo-
rator. If this happens, set the Tempera-
ture Regulator toward warmer settings to
allow automatic defrosting and so a sav-
ing in electricity consumption.
Hints for freezing
To help you make the most of the freezing
process, here are some important hints:
• the maximum quantity of food which can
be frozen in 24 hrs. is shown on the rat-
ing plate;
• the freezing process takes 24 hours. No
further food to be frozen should be add-
ed during this period;
• only freeze top quality, fresh and thor-
oughly cleaned, foodstuffs;
CARE AND CLEANING
Caution! Unplug the appliance before
carrying out any maintenance
operation.
Small pieces may even be cooked still fro-
zen, directly from the freezer: in this case,
cooking will take longer.
• prepare food in small portions to enable it
to be rapidly and completely frozen and
to make it possible subsequently to thaw
only the quantity required;
• wrap up the food in aluminium foil or pol-
ythene and make sure that the packages
are airtight;
• do not allow fresh, unfrozen food to
touch food which is already frozen, thus
avoiding a rise in temperature of the lat-
ter;
• lean foods store better and longer than
fatty ones; salt reduces the storage life of
food;
• water ices, if consumed immediately after
removal from the freezer compartment,
can possibly cause the skin to be freeze
burnt;
• it is advisable to show the freezing in date
on each individual pack to enable you to
keep tab of the storage time.
Hints for storage of frozen food
To obtain the best performance from this
appliance, you should:
• make sure that the commercially frozen
foodstuffs were adequately stored by the
retailer;
• be sure that frozen foodstuffs are trans-
ferred from the foodstore to the freezer in
the shortest possible time;
• not open the door frequently or leave it
open longer than absolutely necessary.
• Once defrosted, food deteriorates rapidly
and cannot be refrozen.
• Do not exceed the storage period indica-
ted by the food manufacturer.
This appliance contains hydrocarbons
in its cooling unit; maintenance and re-
charging must therefore only be carried
out by authorized technicians.