IKEA KULINARISK Handbuch Seite 25

ENGLISH
Accessories
Ramekins, ceramic
Flan base tin, dark, non-
reflective
Information for test institutes
Tests according to IEC 60350-1.
Food Function
Small Convention-
cake al Cooking
Small True Fan
cake Cooking
Small True Fan
cake Cooking
Apple pie Convention-
al Cooking
Apple pie True Fan
Cooking
Fatless- Convention-
ponge al Cooking
cake
Size
8 cm diameter, 5 cm
height
28 cm diameter
Accesso- Shelf
ries posi-
tion
Baking 3
tray
Baking 3
tray
Baking 2 and
tray 4
Wire 2
shelf
Wire 2
shelf
Wire 2
shelf
Tem- Time (min)
pera-
ture (°C)
170 20 - 30
150 - 20 - 35
160
150 - 20 - 35
160
180 70 - 90
160 70 - 90
170 40 - 50
25
Picture
Comments
Put 20 small cakes
per one baking
tray.
Put 20 small cakes
per one baking
tray.
Put 20 small cakes
per one baking
tray.
Use 2 tins (20 cm
diameter), diago-
nally shifted.
Use 2 tins (20 cm
diameter), diago-
nally shifted.
Use a cake mould
(26 cm diameter).
Preheat the oven
for 10 minutes.