Silvercrest 444311 2307 Bedienungsanleitung Seite 13

Examples of puréeing, chopping and mincing various foods with the different blender attach-
ments:
BLENDER
ATTACH- INGREDIENTS
MENT
Fruit, vegetables
Baby food,
soups, sauces
Shakes, milk
drinks
Creme
Meringue
Onions
Parsley
Garlic
Carrots
Hazelnuts/
almonds
Walnuts
Parmesan
¹ Adjust the speed according to the consistency you want.
│ GB │ IE
■ 10
RECOMMENDED
QUANTITY
100–200 g
100–400 ml
100–1000 ml
250 ml
Egg white of 4 eggs
200 g
50 g
20 cloves
200 g
200 g
200 g
250 g
SPEED
Approx.
Min –Max ¹
30‒60 sec.
Min –Max ¹ Approx. 60 sec.
Min –Max ¹ Approx. 60 sec.
Approx.
Turbo
70‒90 sec.
Approx.
Turbo
120 sec.
Min 3 x 1 sec.
Approx.
Turbo
Approx.
Min –Max ¹
Approx.
Min –Max ¹
Approx.
Turbo
Approx.
... ....
–
Approx.
Turbo
SSMS 600 E6
TIME
20 sec.
20 sec.
15 sec.
30 sec.
25 sec.
30 sec.