Additional Features; Optional Accessories - Redmond RMC-M90E Bedienungsanleitung

"OATMEAL" Program
This program is recommended for cooking various porridges using milk.
Program's default time is 10 minutes. Manual time adjustment is available.
Time adjustment range is from 5 minutes to 1.5 hours with 1 minute intervals.
"OATMEAL" program is recommended for cooking various oat porridges using pasteur-
ized low fat milk. To avoid boiling away, we recommend you do the following:
• rinse grain thoroughly before cooking;
• grease the sides of the bowl with butter;
• follow proportions suggested in the recipe book. Increase or reduce
amount of ingredients proportionally;
• using whole milk dilute it by half with water.
Cooking results may vary depending on the place of origin and the manu-
facturer of the products used.
If you did not manage to achieve the desired result, please consult the
chapter "Cooking Tips" to receive necessary recommendations on cooking
or use the multifunctional program "MULTICOOK". Set the temperature of
95°C. Follow the proportions and cooking time settings given in the recipe.
"STEW" Program
This program is recommended for stewing vegetables, meat, fish, poultry, and
seafood. Program's default time is 1 hour. Manual time adjustment is available.
Time adjustment range is from 20 minutes to 12 hours with 5 minute intervals.
"FRY" Program
This program is recommended for frying meat, vegetables, poultry, and
seafood. Program's default time is 15 minutes. Manual time adjustment is
available. Cooking time adjustment range is from 5 minutes to 1.5 hours
with 1 minute intervals. Time Delay function is not available in this program.
To prevent food from burning follow instructions given in the recipe book
and stir ingredients thoroughly while frying.
"SOUP" Program
This program is recommended for cooking various broths, soups (chunky,
bisque, cream soup etc.) and making fruit and berry drinks. Program's default
time is 1 hour. Manual time adjustment is available. Cooking time adjustment
range is from 20 minutes to 8 hours with 5 minute intervals.
"STEAM" Program
This program is recommended for steaming meat, fish, vegetablesе and
children meals. Program's default time is 15 minutes. Manual time adjustment
is available. Cooking time adjustment range is from 5 minutes to 2 hours with
5 minute intervals. Use the steaming container provided to steam the foods.
1. Pour 600–1000 ml of water into the bowl. Place the steaming con-
tainer in.
2. Measure the ingredients and put them into the container. Place the bowl
inside the device. The bowl and the heating element must fit tightly.
3. Follow steps 3 to 10 given in "Standard operating procedure for au-
tomatic programs".
Countdown of the program does not start until the device reaches its op-
erating temperature (water comes to a full boil).
If you want to adjust the default settings of the program we advise consulting
the table of recommended steaming time settings for various products.
"PASTA" Program
This program is recommended for cooking pasta, sausages, eggs, etc. Program's
default time is 8 minutes. Manual time adjustment is available. Cooking time
adjustment range is from 2 to 20 minutes with 1 minute intervals. Cooking
time of the program covers the period of time needed to bring water to a
boil and to cook the ingredients. The device produces an audible sound upon
boiling alarming you to put ingredients inside the bowl. Repress the "Start"
button to begin the countdown. Time Delay function is not available in this
program.
During preparation of certain products (pasta, etc.), foam might arise. To
avoid foam boiling over, we recommend you to open the lid a few minutes
after the products have been added into boiling water.
"SLOW COOK" Program
This program is recommended for cooking stewed meat or baked milk.
Program's default time is 5 hours. Manual time adjustment is available.
Cooking time adjustment range is from 1 to 8 hours with 10 minute intervals.
"BOIL" Program
This program is recommended for cooking beans and vegetables. Program's
default time is 40 minutes. Manual time adjustment is available. Cooking
time adjustment range is from 5 minutes to 2 hours with 5 minute intervals.
"BAKE" Program
This program is recommended for baking cakes, puddings, pies, puff, and
yeast pastry. Program's default time is 1 hour. Manual time adjustment is
available. Cooking time adjustment range is from 20 minutes to 8 hours with
5 minute intervals.
The readiness of the cake may be checked with a toothpick. Insert a toothpick
in and if it comes out dry, your cake is ready.
We recommend disabling the Keep Warm function when baking.
"GRAIN" Program
This program is recommended for cooking various grains. Program's default
time is 35 minutes. Manual time adjustment is available. Cooking time adjust-
ment range is from 5 minutes to 4 hours with 5 minute intervals.
"PILAF" Program
This program is recommended for cooking different pilafs, paella or risotto.
Program's default time is 1 hour. Manual time adjustment is available. Cooking
time adjustment range is from 20 minutes to 1.5 hours with 10 minute intervals.
"YOGURT/DOUGH" Program
This program is recommended for making healthy and delicious homemade
yogurts. Default time is 8 hours. Manual time adjustment is available. Cook-
ing time adjustment range is from 6 to 12 hours with 10 minute intervals.
Keep Warm function is not available in this program. Adding ingredients into
the bowl make sure that it is filled only to half of its size.
Use Yogurt Jar Set REDMOND RAM-G1 (to be purchased separately) to
prepare yogurt.
"PIZZA" Program
This program is recommended for making pizza. Default time is 25 minutes.
Manual time adjustment is available. Cooking time adjustment range is from
20 minutes to 1 hour with 5 minute intervals.
"BREAD" Program
This program is recommended for baking white and wheat-rye breads. The
program includes complete baking cycle starting from the process of proof-
ing the dough and up until the moment you take the freshly baked product
out. Default time is 3 hours. Manual time adjustment is available. Cooking
time adjustment range is from 1 to 6 hours with 10 minute intervals.
Keep Warm function is not available in this program. Adding ingredients into
the bowl make sure that it is filled only to half of its size.
Remember, that the baking starts one hour after the beginning of the
program when the dough has proofed.
• Before using baking flour, we advise you sift it, removing any impuri-
ties and adding to it some air.
• It is not recommended to use "Time Delay" function because this may
affect the quality of pastry.
• Do not open the lid until the program finishes!
• In order to minimize the cooking time and to simplify the process of
baking we advise using baking flour mixes.
"DESSERT" Program
This program is recommended for making various desserts using fruits and
berries. Default time is 1 hour. Manual time adjustment is available. Cooking
time adjustment range is from 5 minutes to 4 hours with 5 minute intervals.
"QUICK COOK" Program
This program is recommended for quick cooking rice and other grains. Man-
ual time adjustment and Time Delay function are not available in this program.
III. ADDITIONAL FEATURES
• Proofing the Dough
• Making Fondue
• Making Cheese, Cottage Cheese
• Deep frying
• Pasteurizing Liquids
• Reheating Baby Food
• Tableware and Personal Items Sterilization
IV. OPTIONAL ACCESSORIES
Additional accessories can be purchased separately. Information on the
assortment, pricing, and compatible accessories is available through our
authorized dealer in your country.
RAM-CL1 – bowl removal tongs
The tongs are used for safe and convenient removal of the bowl out of the
unit. Suitable for use with multicookers from other manufacturers.
RHP-M01 – ham press
The device allows making homemade delicacies out of meat, fish, poultry,
and seafood with various fillings and seasonings. The ham press is suitable
for multicooker, aero grill, oven, and saucepan use.
RAM-FB1 – deep fry basket
The basket is used for frying various foods in hot or boiling oil (deep fat).
This stainless steel basket has a detachable handle and a drain hook. RAM-
FB1 is suitable for any bowls with capacity of at least 3 L. May be used with
multicookers from other manufacturers. The basket is dishwasher safe.
RAM-G1 – the set of 4 yogurt jars with date-dials
Use the set to prepare homemade yogurts. The jars feature the date-dials
allowing to control the expiration dates. The set may be used with multicook-
ers from other manufacturers.
RB-C502 – bowl with ceramic coating by ANATO® (Korea)
5-L bowl has excellent non-stick and thermal conductivity properties allow-
ing the food to fry and stew evenly throughout the whole cooking process.
The bowl was especially designed for baking, frying, and cooking hot cereals.
Suitable for product storage and oven use. Dishwasher safe.
RB-S500 – stainless steel bowl
5-L bowl features excellent scratch resistance. It is recommended for making
various soups and jams. Suitable for blender and mixer use to prepare fruit
and vegetable purees and cream soups. Not recommended for frying and
baking. Dishwasher safe.
RMC-M90E GBR
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