Basic recipe soft ice cream
450 g sweet cream
100 g honey
4 egg yolks
1 egg
1 pinch of salt
Mix all ingredients before freezing with a hand
blender, fill directly into the freezing container
and prepare soft ice, step HIGH.
Basic recipe vanilla soft ice cream
450 g sweet cream
Vanilla pulp from 1 ½ vanilla pod
100 g honey
Bring all ingredients to boil, keep the mixture in
the refrigerator overnight.
4 egg yolks
1 egg
1 pinch of salt
Mix the cold vanilla milk with the other
ingredients, fill the mass into the freezing
container and prepare soft ice cream, step
HIGH.
Basic recipe chocolate soft ice cream
450 g sweet cream
50 g plain chocolate
50 g milk chocolate
Bring all ingredients to boil, keep the mixture in
the refrigerator overnight.
4 egg yolks
1 egg
1 pinch of salt
Mix the cold chocolate milk with the other
ingredients, fill the mass into the freezing
container and prepare soft ice cream on HIGH.
Basic recipe strawberry ice cream
500 g strawberries
3 large spoons of sugar
400 ml sweet cream
50 ml milk
Match strawberries with the other ingredients
and fill them into the running ice cream maker,
switch LOW.
TIP:
Instead of strawberries you may take
any
other
conserved).
fruit
(fresh,
frozen,
Recipes
Yoghurt ice cream
500 g berries or fruits of your choice
(strawberries, raspberries, bluebrries,
apricots, cherries etc.)
¼ small spoon of liquid sweetener
400 ml yoghurt natural
3 large spoon of sweet cream
Preparation as described under stawberry ice
cream.
Rapid yoghurt fruit ice cream I
Just fill 800 ml fruit yoghurt (4,5% grease) and
process on step LOW.
Rapid yoghurt fruit ice cream II
Just process 400 g of jam of your choice with
400 g natural yoghurt on step LOW.
Basic recipe vanilla ice cream
350 ml milk
350 ml sweet cream
1 vanilla pod
1 pinch of salt
4 egg yolks
4 large spoon of sugar
Heat milk and sweet cream, add the vanilla pulp
and the salt to the warm milk. Then cool for 24
hours in the refrigerator. Finally prepare ice
cream in the ice-cream maker, step LOW.
Rapid vanilla ice cream
150 ml milk
500 ml sweet cream
2 eggs
4 large spoon of sugar
2 bags of vanilla sugar
Mix all ingredients and prepare ice cream in the
ice-cream maker, switch LOW.
Basic recipe chocolate ice cream
1 bar plain chocolate
1 bar milk chocolate
400 ml sweet cream
100 ml milk
1 egg
Bring chocolate with warm milk and sweet
cream to boil and cool for 24 hours in the
refrigerator. Then add 1 egg and prepare ice
cream in the ice-cream maker, step LOW.
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