Dispensing Coffee With Electronic Units; Drawing Steam; Drawing Hot Water; Cup Heater (Optional) - La San Marco Duale Class Bedienungs- Und Wartungsanleitung

The manufacturer declines all responsibilities for any damage occurring to persons and / or prop-
erty due to negligent behaviour by the user that does not comply with the mandatory require-
ments contained in this manual.
Should the cup not properly couple the group brewing unit , is strictly forbidden to continue to
use the machine in such conditions and it is imperative to contact your nearest authorized service
center or the manufacturer, La San Marco SpA.
Note: Make sure that serving into the cup has taken place correctly. If serving has not occurred correctly, see
the chapter "PROBLEMS AND SOLUTIONS".

6.2 Dispensing coffee with electronic units.

Make sure that the filter on the cup 13 be of the selected grammage. It is important that dosed and pressed
coffee touches the shower of group 12. To check this, simply attach the cup filter holder to the group and re-
move. If the coffee is at the right level must remain the imprint of the central fixing screw. Once the filter holder
has been installed onto the machine, press one of the five brewing buttons. The first two buttons are used
to select the two pre-programmed single portions of coffee. The second two buttons are used to select the
two pre-programmed double portions of coffee. The fifth button immediately shuts down brewing if pressed
during a coffee brewing cycle. This last button can also be used to brew the desired quantity of coffee manu-
ally: press this button to start brewing, and press the button a second time to stop brewing when the desired
quantity of coffee has been obtained.

6.3 Drawing steam

A jet of steam, which can be used to foam milk or to heat other liquids, comes out of the steam drawing spout
as follows: by raising or lowering the lever 5 you attain the maximum flow (the lever stops in the maximum
position. To stop the flow of steam, place the lever back in its original position).
The steamer must be used with care: the contact of the skin with the steam spout or with the jet
of steam itself can cause serious burns. Grip the anti-burn sheath to change the position of the
steam drawing spout. Never aim the jet of steam at persons or at objects which do not have to
do with the use as described in this manual.
Note: Before using the spout for drawing steam, drain out into the tub any condensation which may have
formed in it. After using the spout, clean it properly with a moist cloth, and if necessary discharge any residue
remaining inside it into the tray.

6.4 Drawing hot water

Hot water is drawn by the appropriate spout 11 and can be used to prepare infusions, tea, camomile tea, to
heat cups, to add water to an espresso and to obtain American-style coffee, and so on. Use the hot water lever
7 to draw hot water (lower, raise or move sideways the lever).

6.5 Cup heater (optional)

The cup heater is used to increase heating of the upper cup support surface (by means of an electrical he-
ating element). Use the appropriate switch to activate or de-activate the cup heater. the cup heater heating
element is equipped with a working thermostat that controls the temperature of the cup support surface.

7. Routine maintenance

No panel or fixed guard of the frame may be removed from the machine to carry out the routine
maintenance.
Do not use harsh or harmful detergents such as alcohol, petrol or solvents to clean the coffee
machine; use water and neutral detergents.
Note:
The daily cleaning operations must be carried out in order to maintain the efficiency of the machine and to
guarantee the safety of the user and of the persons around it.
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