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Food Processing Attachments; Operation; Using The Cutting Blades - Silvercrest KM 250 A1 Bedienungsanleitung

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  • DEUTSCH, seite 54

Food processing attachments

1) Select the desired attachment:
the slicer attachment
or the grater attachment
2) If another attachment is still installed: press the
long metal tab of the attachment inwards and
slide the attachment out of the disc adapter
using the metal tab as an aid. You can now lift
the catch at the other end of the attachment
out of the disc adapter
3) Insert the new attachment with the catch first
into the disc adapter
4) Then carefully push the side with the large
metal tab into the disc adapter
way to do this is to press with both thumbs on
the outer edges of the attachment until it clicks
completely into place in the disc adapter
5) Place the disc adapter
fitted onto the drive shaft
of the drive shaft
take up of the disc adapter
disc adapter
cannot be properly attached.
6) Place the lid
onto the bowl
arrow
on the lid
arrow
and the opened lock symbol
on the bowl
.
7) Turn the lid
until the arrow
points to the arrow
symbol
on the bowl
8) Place the pusher
9) Insert the plug into a mains power socket.
GB │ CY
6 
.
.
.
. The best
with the attachment
. The flattened side
must correctly fit into the
. Otherwise the
so that the
coincides with the
on the lid
and the closed lock
.
into the feed tube
.

Operation

Using the cutting blades

The cutting blades
such as onions or meat.
NOTE
Do not attempt to mix liquids with the cutting
blades
. These will overflow or spray out.
1) Fit the cutting blades
chapter "Assembling the appliance".
2) Cut the ingredients into pieces of approxi-
mately 2–3 cm.
3) Pour the ingredients in. Do not exceed the
quantities specified in the following table.
INGREDIENT
.
Bread
Cheese
Meat
Herbs
Garlic
Onions
Ice cubes
NOTE
The speeds given in the table are intended as
reference values. These can vary depending
on the quality and quantity of the ingredients!
4) Close the lid
can be used to chop foods
as described in the
MAX.
SPEED
AMOUNT
max. 80 g
ON
max. 150 g
ON
max. 300 g
ON
max. 30 g
ON
80–200 g
PULSE
max. 300 g
PULSE
max. 140 g
PULSE
.
KM 250 B1

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