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6. Immerse the product completely in the disinfectant bath,
without the product touching other parts in the bath. Ob-
serve the recommended immersion time.
7. Rinse the surfaces with sterile, deionized water (at least
1 minute).
8. Dry the product with filtered compressed air.
5.9
Cleaning and disinfection by machine
The washer/disinfector must have fundamentally certified ef-
fectiveness (e.g. CE marking according to DIN EN ISO 15883).
The detergent and disinfectant must be suitable for medical de-
vices made of plastic and metal and have a pH value between 5.5
and 11. Prohibited ingredients: organic solvents, oxidizing
agents, halogens, aromatic/halogenated hydrocarbons.
It is essential to follow the cleaning agent and disinfectant man-
ufacturers' instructions.
1. Place the product in a suitable rinsing basket carefully. In do-
ing so make sure the product is not touching other instru-
ments or parts of instruments.
2. Start a tested program with the following properties:
– Thermal disinfection: 5 to 10 minutes at 90 to 93 °C
(with a tolerance in accordance with DIN EN ISO 17665),
A
≥ 3000.
0
– Final rinse with distilled or deionized water.
– Sufficient product drying.
3. If contaminants are still visible on the product after the end
of the routine, repeat precleaning and machine cleaning and
disinfection.
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