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Pan Dimension
The cooking zones are, up to a limit, automatically adapted to the diameter of
the pan. However the bottom of this pan must have a minimum of diameter
according to the corresponding cooking zone. To obtain the best efficiency of
your hob, please place the pan in the centre of the cooking zone.
Cooking zone
1,2,
3
4
Flexible zone
Using your Induction Hob
To start cooking
1. Touch the ON/OFF
After power on, the buzzer beeps once, timer control
show "
CL
" ，heating zone selection controls show
" 00, indicating that the induction hob has entered
the state of standby mode.
2. Place a suitable pan on the cooking zone that
you wish to use.
• Make sure the bottom of the pan and the surface
of the cooking zone are clean and dry.
3.Touching the heating zone selection control,
and a indicator upon you touched will flash
The base diameter of induction cookware
Minimum (mm)
140
220
120
220
control.
EN-10
Maximum (mm)
220
300
160
220x400
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