Why has bread from the breadmaker another taste than out of
the oven?
This is due to the different humidity. In an oven, the bread
becomes more dry because of the larger space, in the
breadmaker, the bread remains more humid.
What do the type figures mean with flour?
The lower the figure the less roughage is contained in the
flour and the lighter it is and the more it rises because it
contains a higher proportion of gluten.
Description
Wheat
very fine, white, for cake
flour
white flour for bread
medium flour
wholemeal flour, rough
Rye
very fine
flour
fine
medium
wholemeal, rough
TROUBLE SHOOTING - APPLIANCE
Default
Smoke coming out of the baking
chamber or vents
Bread has partly collapsed and is
moist at the bottom
Bread cannot be easily removed from
the tin.
Ingredients have not been properly
mixed or the bread has not been pro-
perly baked.
E E0 and E E1
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German
Type No.
405
550
1050
1600
815
997
1150
1740
Cause
Ingredients sticking to baking cham-
ber or on the outside of the baking
tin
Bread remained too long in tin after
being kept warm
The loaf is sticking to the kneading
knife.
Incorrect program
START/STOP key was touched while
breadmaker was operating
The lid was opened several times du-
ring operation
Prolonged power failure during ope-
ration
Kneader rotation is blocked.
Defect in the temperature sensor
manuals search engine
Please find on the next page a schedule with the diffe-
rent types for Germany, Austria, and Switzerland as well as
some rough explanations
Austrian
Swiss
Type No.
Type No.
480
400
780
550
1600
1100
1700
1900
500
720
960
1100
960
1100
2500
1900
Remedy
Switch off the machine, disconnect the
mains plug; wait until cooled down,
then clean the baking chamber and tin.
Remove bread at the latest after end of
keep-warm function, to allow the steam
to escape.
Before baking the next bread, clean
kneading knife and shaft after If ne-
cessary fill the tin with warm water and
soak for 30 minutes. The kneading kni-
fe can then be easily removed
Check selected menu; set another pro-
gram.
Discard ingredients and start anew
The lid should only be opened when
display reads more than 1:30. Ensu-
re that the lid is properly closed after it
has been opened.
Discard ingredients and start anew.
Check whether kneader is blocked by
grains Remove tin and check whether
catch rotates. If not send breadmaker
for repair.
Please have the appliance inspected by
our service department