Emptying The Dreg Drawer; Dispensing Hot Water; Dispensing Steam - Saeco Office One Bedienungsanleitung

4.7

Emptying the dreg drawer

Note: this operation must only be carried out when the machine
is on.
The machine will signal when the dreg drawer has fi lled to capacity.
The fi rst message warns the user that the dreg drawer must be emptied, but the
machine will still allow coffee to be brewed; the display will show:
¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼ Saeco Office One
¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
Ready ¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼ Empty dregdrawer
If the drawer is not emptied of used capsules, after a few brewing cycles the
machine will be disabled; in this case the display will show:
¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼ Saeco Office One
¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼ Empty
¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼ dreg drawer
Before coffee can be brewed again, the dreg drawer must be emptied of used
capsules (Fig. 17 - Fig. 18 - Fig. 19, pag. 3).
When the dreg drawer is removed and emptied, the display shows:
¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼ Saeco Office One
¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼ Wait please...
Note: if the dreg drawer is inserted now, the machine will not en-
able coffee brewing.
Note: the dreg drawer contains also liquid residues as a result of drip-
ping after coffee or other beverages have been dispensed; liquids and
capsules must be disposed of separately, as appropriate (Fig. 19, pag. 3).
Make sure that the grill and the capsule drawer are correctly posi-
tioned before reinserting the dreg drawer in the machine.
It is possible to insert the dreg drawer in the machine only when the display
shows:
¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼ Saeco Office One
¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼ Insert
dreg drawer ¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
After emptying the dreg drawer, fi t it back in place; the display will show:
Saeco Office One ¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
Ready ¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
Insert capsule ¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
The machine is now ready to make coffee.
Warning! Supplied capsules used with the machine are single-serv-
ing capsules to be used for the preparation of one beverage only.
Do not use the same capsule to prepare more than one beverage
Use of the machine - User Manual
4.8 Dispensing hot water (Fig.13, pag. 3)
Danger of scalding! Dispensing may be preceded by short sprays
of hot water and/or steam. The steam spout may reach high tem-
peratures: do not touch it with bare hands.
Note: if there is a capsule in the capsule loading tray in the coffee
brewing position, it is not possible to dispense hot water.
Before dispensing hot water make sure that:
1 the machine has warmed up and is ready for use (see section 4.2);
2 the steam/hot water spout is directed over the big cup holder grill.
Place a container under the steam/hot water spout (Fig. 13, pag. 3).
Press the hot water button for 1 second (Fig. 14, pag. 3) and, in a short time,
hot water will come out of the steam spout. The display will show:
Press the button again (Fig. 14, pag. 3) to stop dispensing.
If necessary, clean the steam spout with a wet cloth.
4.9 Dispensing steam (Fig. 15, pag. 3)
Steam can be used to froth milk for cappuccino and also to heat
beverages.
Danger of scalding! Dispensing may be preceded by short sprays
of hot water. The steam spout may reach high temperatures: do not
touch it with bare hands. Screw the steam spout (3) in its seat.
Note: if there is a capsule in the capsule loading tray in the coffee
brewing position, it is not possible to dispense steam.
Before dispensing steam make sure that:
1 that the steam spout is assembled, if it was previously removed to use the
cappuccinatore.
2 the machine has warmed up and is ready for use (see section 4.2);
3 the steam spout is directed over the big cup holder grill.
Place a container under the steam/hot water spout (Fig. 13, pag. 3).
Press the steam button for 1 second (Fig. 16, pag. 3) to discharge any water
left in the steam spout; in a short time, only steam will come out of the spout.
The display will show:
Press the button again (Fig. 16, pag. 3) to stop dispensing.
Remove the glass with the water discharged from the steam spout.
Place the cup containing the beverage under the steam spout (Fig. 15, pag. 3);
press the steam button for 1 second (Fig. 16, pag. 3).
When preparing cappuccino, use only cold milk for best results.
Move the cup slowly up and down in a circular motion to heat and/or froth
evenly. After using the steam for the desired amount of time, press the button
(Fig. 16, pag. 3) to stop dispensing.
After this, clean the steam spout with a wet cloth.
Saeco Office One ¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
Hot water ¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
Press a key ¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
to end ¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
Saeco Office One ¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
Steam ¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
Press a key ¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
to end ¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼¼
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