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Maintenance and cleaning
Switch-off the appliance before cleaning.
Do not clean the hob if the glass is too hot be-
cause they are risk of burn.
• Remove light marks with a damp cloth
with washing up liquid diluted in a little wa-
ter. Then rinse with cold water and dry the
surface thoroughly.
• Highly corrosive or abrasive detergents and
cleaning equipment likely to cause scratches
must be absolutely avoided.
• Do not ever use any steam-driven or pres-
sure appliance.
• Do not use any object that may scratch the
ceramic glass.
• Ensure that the pan is dry and clean. Ensure
that there are no grains of dust on your ce-
ramic hob or on the pan. Sliding rough sauce-
pans will scratch the surface.
• Spillages of sugar, jam, jelly, etc. must be re-
moved immediately. You will thus prevent the
surface being damaged.
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