Whipping cream
You can also use the appliance to whip cream with the help of the whisk
attachment 0:
1) Place the bowl 6 on the stand 9.
2) Push the whisk attachment 0 onto the blade holder 5:
–
For 100 ml of cream, place it onto the blade holder 5 so that the whisk
attachment 0 is in contact with both blades 7 and clicks into place (fig. 1):
Fig. 1
–
For 200 ml of cream, turn the whisk attachment 0 horizontally by 180°
(fig. 2), so that it is in contact with only one blade 7 and clicks into place
(fig. 3). It then churns higher through the cream.
Fig. 2
Fig. 3
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GB │ IE
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10
180°
SMZ 260 K5