Cooking Tables For Test Institutes - Electrolux EVM6E46X Benutzerinformation

HINTS AND TIPS
Searing at the start of the cooking process
Cooking veg‐ Cooking egg
etables
Melting cheese, chocolate, but‐
ter
Heating baby
food

10.4 Cooking tables for test institutes

Information for test institutes
Tests according to IEC 60705.
MICROWAVE
FUNCTION
Sponge cake
48/216
Simmering
dishes stews
Cooking / Heating delicate food
Defrosting bread
(W) (kg)
600 0.475
800 - 1000 W
500 - 700 W
Simmering
rice
300 - 400 W
100 - 200 W
Defrosting fruit
and cakes
Turntable
set
Heating liquids
Heating one-
plate meals
Continuing cooking
Defrosting
Defrosting
cheese,
meat, fish
cream, butter
(min)
5 - 7 -
Defrosting
and heating
frozen
meals