Electrolux EOB3434BOX Benutzerinformation Seite 16

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If you use two baking trays at the same
time, keep one empty level between
them.
Cooking meat and fish
Use a deep pan for very fatty food to
prevent the oven from stains that can be
permanent.
Leave the meat for approximately 15
minutes before carving so that the juice
does not seep out.
To prevent too much smoke in the oven
during roasting, add some water into the
deep pan. To prevent the smoke
Use a baking tray.
CAKES / PASTRIES / BREADS
Cookies / Scones / Croissants
Focaccia
Pizza
Bread rolls
Bread
Plum cake / Apple pie / Cinnamon rolls,
baked in a cake mould
Use 150 ml of water unless specified
otherwise.
FROZEN READY MEALS
Pizza
Croissants 170 - 180
Lasagne,
use 200 ml
Use 100 ml of water.
Set the temperature to 110 °C.
(°C) (min)
200 - 210 10 - 20
15 - 25
180 - 200 35 - 50
condensation, add water each time after
it dries up.
Cooking times
Cooking times depend on the type of
food, its consistency, and volume.
Initially, monitor the performance when
you cook. Find the best settings (heat
setting, cooking time, etc.) for your
cookware, recipes and quantities when
you use this appliance.
11.2 True Fan + Steam
Use the second shelf position.
(ml) (°C)
100 150 - 180
100 200 - 210
100 230
100 200
100 180
100 - 150 160 - 180
FOOD REGENERATION
Bread rolls
Bread
Focaccia
Meat
Pasta
Pizza
(min)
10 - 20
10 - 20
10 - 20
20 - 25
35 - 40
30 - 60
(min)
10 - 20
15 - 25
15 - 25
15 - 25
15 - 25
15 - 25