Setting Procedure - Bosch hmt 8556 Gebrauchsanleitung

Warning!
Food
Meat and poultry
roasts
thin pieces of meat
mince
chicken, poularde, duck
Fish
whole fish, fillet, steak
Bread and cakes*
whole loaf, round or long, slices of bread,
sponge cakes, yeast cakes, fruit cakes
* Cream gateaux, cream cakes and cakes with icing, frosting or gelatine are not suitable.

Setting procedure

1.
Press the : automatic
defrost button.
Program number 1 and the
basic setting for the particular
weight appear in the display.
Liquid will be produced when defrosting meat, poultry
or fish. Under no circumstances should this liquid be
used or be allowed to come into contact with other
foods.
Example: Program number 1, 1.00 kg.
2.
Use the knob to set the
weight required.
Programme
number
P 01
P 02
3.
Press the Start button. The
program will start after a few
seconds.
The time counts down in the
display.
Weight range
0.2 1.5 kg
0.2 1.5 kg
0.2 1.0 kg
0.7 2.0 kg
0.1 0.8 kg
0.2 1.5 kg
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