Saeco IDEA Betrieb Und Wartung Seite 167

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13.1.2 Brew group (F. 16)
Cleaning must be carried out with the group empty.
• Periodically clean the brew group using the special tablets
(Pr. "12.7.1 Explanation of functions – CLEANING GROUP").
- Remove the brew group (28) pulling the appropriate handle
(A) and pressing the button marked by "PRESS".
- Wash abundantly with warm water.
Do not use detergents.
- Delicately scrape the upper filter (B) with a plastic coffee spoon.
27
F. 16
13.1.3 Drip tray and relative grill
Remove the drip tray (13) from the machine and wash it with
running water, paying particular attention to the grill.
13.1.4 Dump box
Remove the drip tray (13), remove the dump box (16) from its
place and then wash it with running water .
13.1.5 Steam and hot water spouts
(except COFFEE set-up)
Clean the spouts (11-17) with a non-abrasive damp cloth.
If the nozzles are clogged the final section of the spouts can be
unscrewed, and the nozzles can be cleared with a pin.
13.1.6 Cup warming plate
Use a non abrasive damp cloth to clean the cup warming plate
(4).
13.1.7 Coffee bean hopper
Use a non abrasive damp cloth to clean the coffee bean hopper
(6).
166
B
A
13.1.8 Cappuccinatore cleaning
Never clean the cappuccinatore when the machine is on
"standby".
Every time the CAPPUCCINATORE is used, it must be
cleaned in order to avoid the solidification of residues.
All the removable parts must be washed and rinsed in
running water.
13.1.9 Cappuccino brew group (F. 17)
To clean each part of the cappuccinatore group separately, remove:
- the top protection cover (23), by pulling it outwards;
- remove the cappuccinatore (29) by pulling it outwards;
- the fork (32);
- the cream adjustment lever (24);
- la temperature setting lever (25);
- the cappuccinatore body cap (33);
- the fitting (31) connecting the suction pipe to the body of the
cappuccinatore;
- the milk dispenser (26);
- milk suction tube (30)
F. 17