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Preparation - Petra KM 45 Gebrauchsanweisung

Kaffeepadautomat
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Preparation

DE
1.
Set the right knob (
symbol
GB
2.
Push the loaded pad cassette into the
shaft as described on
turn the adjusting knob (17) as far as
FR
possible to the right in the area
3.
Place one cup on the middle position
mark or two cups close together on
the two outer position marks on the
grated support.
4.
Set the fill amount corresponding to
the size of the selected cup using the
left knob (10).
5.
Wait until the start/stop button
illuminates in green and press it.
The pump will first only convey a
small amount for brewing. Only after
a short idle time, during which the
coffee powder expands, will the bre-
wing process continue. This ensures
that a particularly intense flavour is
produced.
6.
If you want to abort the process early,
press the start/stop button again.
7.
Turn the adjusting knob (
the initial position
dispensing process has ended.
14
15) to the coffee
.
page 13
17) back to
as soon as the
10
and
.
(16)
16
15
17

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