Directions For Use; Manual Mode - Nemox Gelato chef 5L automatic Gebrauchsanweisung

•Keep the appliance far enough from wall and
furniture, which might restrict air circulation,
necessary for cooling the unit. It is normal for
warm or hot air to flow from the lateral air vents.
The refrigeration process requires this.
PREPARATION OF THE MIXTURE.
Select the recipe and prepare the mixture, paying
attention to the following:
•Handle the ingredients as required by the
hygiene standards applicable in your country
(HACCP or equivalent).
•For the preparation of ice creams and sorbets,
do not introduce more than 1kg of mixture, in
order to allow for proper volume increase while
mixing.
•It is recommended to pour the mixture at a
temperature between +10°C and +20°C.
Higher temperatures may also considerably
increase the processing time.
OPERATING MODE
GELATO CHEF 5L AUTOMATIC ice cream
machine has two types of operation:
•Manual mode, the key (2) commands the mixing
paddle start/stop, while key (1) Commands the
operation of the cooling system.
•Automatic mode, enabled via key (12). By
enabling the automatic mode you don't have to
care about anything. Once started, the ice
cream machine GELATO CHEF 5L AUTOMATIC
processes the ingredients and when ice cream
reaches the right consistency or when the time
set by the manufacturer elapses, it
automatically switches to preservation mode.
You just have to serve the ice cream to your
customers, always with the correct consistency.

DIRECTIONS FOR USE

•Before using the machine, carefully clean all
parts that come into contact with the
ingredients. Warning: this operation must be
performed with the device unplugged.
•Check that the voltage indicated on the data
plate corresponds to the local network.
•Place the pair of plastic inserts on the mixing
paddle (fig. 1). For fixed bowl use the inserts
(10) - you can recognize it by the letter "L"
moulded in the plastic.
•Insert the mixing paddle (5) in the container,
turning it clockwise until it is correctly positioned
on the bottom.
•Fit the retainer (4) to ensure that the mixing
paddle is locked in position. The machine is
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ready for use.
USE WITH REMOVABLE POT
The use of the removable pot facilitates the
production of two consecutive ice creams as well
as the cleaning operations. When you use the
removable pot:
•Pour into the fixed pot 1 measuring cups (11)
(25ml) of a solution containing 5g salt and 20ml
water or alcoholic solution above 40° or potable
alcohol.
•Insert the removable pot (8) inside the fixed pot,
pressing it all the way down; lift it and MAKE
SURE THE OUTER WALL OF THE REMOVABLE
POT IS FULLY IMMERSED IN SOLUTION: this
operation is essential to ensure a proper
circulation of cold air from the fixed pot to the
removable pot and, thus, successful ice cream
preparation.
•Place the correct set of plastic inserts on the
mixing paddle (fig.1). For removable bowl use
the inserts (9) - you can recognize it by the letter
"A" moulded in the plastic.
•Insert the mixing paddle (5) in the container,
turning it clockwise until it is correctly positioned
on the bottom.
•Fit the retainer (4) to ensure that the mixing
paddle is locked in position. The machine is
ready for use.
WARNING! if using salt solution, wash and dry the
fixed and removable pots thoroughly to prevent
corrosion. Once you have finished using the
machine, do not leave the salt solution inside the
pot, under any circumstances.

MANUAL MODE

In manual mode, the user has full control over
machine functions.
The electronic control system of GELATO CHEF
5L AUTOMATIC intervenes only if the paddle jams
for some reason.
Proceed as follows:
•Before introducing the mixture into the pot we
recommend that you run a pre-cooling cycle by
pressing the key (1), 5 minutes before starting
the production cycle. The lamp (13) will light up.
•Pour the previously prepared mixture.
•Close the transparent lid (3) over the bowl.
•Press the key (2) to enable the mixing paddle
movement. IMPORTANT: Movement of the
mixing paddle is completely independent from
the freezing system. A safety device stops
automatically the paddle when the lid (3) is not in
closed position.