Cooking Table; Heating And Keeping Liquids Warm - Klarstein 10029823 Anleitung

Fruit
Apple soft/hard
Apple sauce
Cherries
Pear soft/hard
Strawberries /Blackberries
Rhubarb
Raspberries, Gooseberries
Redcurrants, Cranberries
Apricot
Mirabelle, Greengage
Peach
Plum, Damson
Quince
Blueberries
Attention: When it is hot, take hold of the appli- ance
ONLY by means of the heat insulated handles. Risk
of burns!
Warming up or keeping warm liquids, respectively, Warming up mulled wine or punch. The appliance is very sui-
table for warming up liquids, beverages, punch or mulled wine. Caution! Fill up the preserver to not more than 4
cm (1.6 in.) below its upper rim or else the liquid may overflow. Put on the lid and press on the Start/Stop button
to select the desired temperature.
Warming up by means of timer electronics
Select the desired time (120 minutes at max.), press on the Start/Stop knob to switch on the appliance; it will
switch off automatically once the set time has expired.
Warming up through permanent operation
Press on the timer knob to deactivate the function of the timer electronics. The icon in the display
cating that timer function is deactivated, (no automatic switch Off). Press the Start/Stop knob to switch Off the
preserver.
The display lights up: The preserver is plugged in.
The display is not lit up: the preserver is unplugged.
13

Cooking Table

°C Min
85 40/30
90
80
90 40/30
80
95
80
90
85
85
85
90
95
85

Heating and keeping Liquids warm

Vegetables
Cauliflower
30 Asparagus
30 Peas
Pickled gherkin
25 Baby-carrots, Carrots
30 Pumpkin
30 Kohlrabi
25 Celeriac
30 Brussels sprouts, Red cabbage
30 Mushrooms
30 Beans
30 Tomato, Tomato puree
30
30 Meat
Roast meat, in pieces, cooked
Broth
Game, Poultry cooked
Goulash cooked
Minced meat, Sausage meat (raw)
°C Min
100 90
100 120
100 120
100 90
85 30
90 30
100 95
100 110
100 110
100 110
100 120
90 30
°C Min
100 85
100 60
100 75
100 75
100 110
is indi-