• S top the appliance and scrape down if necessary.
• D o not run the chopper continuously for longer than 10 seconds.
Leave to cool for 1 minute in between each 10 seconds operation.
• A fter use. Unplug and dismantle.
cLEaNING
• A lways switch off and unplug before cleaning.
• H andle the cutting blade with care as they are extremely sharp.
• S ome food will discolor. It won't harm the plastic or affect the flavor
of your food.
Power unit and non slip mat
• W ipe with a damp cloth, and then dry.
other parts
• W ash by hand, then dry the thoroughly.
• O r wish on the top rack or your dishwasher.
StoRaGE
Assemble the super chopper and wrap the cord around the power.
SERVIcE aND cuStomER caRE
If the appliance, cord or plug is damaged it must, for safety reasons,
be replaced by an authorized repairer, or contact the shop where you
bought your appliance.
PRocESSING GuIDE
Food
max.
capacity
Meat
200g
Herbs eg. parsley
50g
Nuts eg. almonds
300g
Cheese eg. Cheddar 100g
Bread
75g
Hardboiled eggs
6
Onions
250g
Biscuits
150g
Soft fruit
300g
eg. raspberries
GuIDELINES FoR PRotEctIoN oF
thE ENVIRoNmENt
This appliance should not be put into the domestic garbage at
the end of its useful life, but must be disposed of at a central
487
point for recycling of electric and electronic domestic appliances.
This symbol on appliance, instruction manual and packaging puts your
attention to this important issue. The materials used in this appliance
can be recycled. By recycling used domestic appliances you contribute
an important push to the protection of our environment. Ask your local
authorities for information regarding the point of recollection.
Chopper
Preparation
Remove bones, fat and gristle.
Cut into 1-2 cm (1/2-1/4 in cubes)
Remove stalks
Remove stalks
Cut into 1-2cm (1/2-1/4 in cubes)
Cut into 1-2cm (1/2-1/4 in cubes)
Halve or quarter depending upon size
Cut into approximate 2 cm
(1/4 in) pieces
Break into pieces
Remove stalks
GB
7