Operation
GB
IE
Heating milk
6
DANGER - RISK OF ELECTRICAL SHOCK!
NEVER place the electrical plinth 6 in the vicinity of water - potentially
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fatal from electric shock!
WARNING - RISK OF PHYSICAL INJURY!
For safety reasons you should not open the lid 1 while the appliance is in
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operation. There is a risk of being scalded.
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Always use fresh milk. Do not consume milk that has been standing in the
carafe for some time.
NOTICE
If you lift the carafe off the plinth 6 during the preparation process, the
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appliance will stop. You will have to start the preparation process again by
pressing the Start/Stop button 5.
1) Place the whisk for heating 8 onto the drive shaft inside the carafe. One of
the whisks 4 not required can be clamped and stored in the whisk holder 2.
Keep the other unused whisk 4 in a clean, dry place, for example in a cutlery
drawer.
2) Take the carafe from the plinth 6 and pour the milk in. Thereby, fi ll it with
as much milk as is needed so that at least the MIN-marking inside the carafe
is reached. However, never fi ll it with milk beyond the upper MAX-marking (
If you do, the appliance may overfl ow.
3) Place the carafe on the plinth 6.
4) Put the lid 1 on.
5) Press the Start/Stop button 5. The integrated indicator lamp glows. The
whisk for heating 8 starts to rotate and thereby heats the milk uniformly.
6) The appliance switches itself off and the integrated indicator lamp fl ashes
for approx. 30 seconds as soon as the milk reaches a temperature of
approx. 60 - 65°C.
NOTICE
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If you want to stop the preparation process before completion, press the
Start/Stop button 5. If you press the Start/Stop button 5 again, the
preparation process will continue.
7) Take the lid off 1 and pour the hot milk into the desired container.
Wait about 2 minutes before you heat up another portion of milk.
).
SMA 550 A1