cab-40_40B_55.book Seite 23 Mittwoch, 29. August 2007 12:26 12
CombiCool
6
Using the cooler
Before starting your new cooler for the first time, you should clean
it inside and outside with a damp cloth for hygienic reasons
(please also refer to the "Cleaning and maintenance" on page 28).
Food may only be stored in its original packaging or in suitable
containers.
Cool the cooler for about 24 hours before starting your journey
using gas or electricity from the mains. This way your cooler will
attain the required cooling capacity faster when you reach your
destination.
The cooling capacity can be influenced by:
– The ambient temperature
– The amount of food to be conserved
– The frequency with which the lid is opened
It may give off a smell for a short time when it is first operated.
➤ Place the cooler on a firm, level surface.
Check that it is level (±2°) with a spirit level.
➤ Open the control panel cover (2 page 3).
Ensure that the objects placed in the cooler are suitable for
cooling to the selected temperature.
Ensure that food or liquids in glass containers are not excessively
refrigerated. Liquids expand when they freeze. This can break the
glass containers.
Using the cooler
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