Daily Use - AEG 6000 SURROUNDCOOK Benutzerinformation

1. Remove all accessories and removable shelf sup‐
ports from the oven.
2. Clean the oven and the accessories only with a mi‐
crofibre cloth, warm water and a mild detergent.
Turn off the oven and wait until it is cold. Place the accessories and the removable shelf supports in the oven.

5. DAILY USE

WARNING!
Refer to Safety chapters.
5.1 How to set: Heating function
Step 1 Turn the knob for the heating functions
to select a heating function.
Step 2 Turn the control knob to select the tem‐
perature.
Step 3 When the cooking ends, turn the knobs
to the off position to turn off the oven.
5.2 Heating functions
Heating func‐ Application
tion
The oven is off.
Off position
To turn on the lamp.
Light
To bake on up to three shelf po‐
sitions at the same time and to
dry food.
True Fan Cooking
Set the temperature 20 - 40 °C
lower than for Conventional
Cooking.
To bake pizza. To make inten‐
sive browning and a crispy bot‐
tom.
Pizza Function
1. Set the maximum temperature for the function:
Time: 1 h.
2. Set the maximum temperature for the function:
Time: 15 min.
Heating func‐ Application
tion
To bake and roast food on one
shelf position.
Conventional
Cooking
To bake cakes with crispy bot‐
tom and to preserve food.
Bottom Heat
To defrost food (vegetables and
fruit). The defrosting time de‐
pends on the amount and size of
Defrost
the frozen food.
This function is designed to save
energy during cooking. When
you use this function, the tem‐
Moist Baking
perature in the cavity may differ
from the set temperature. The
heating power may be reduced.
For more information refer to
"Daily Use" chapter, Notes on:
Moist Baking.
To grill thin pieces of food and to
toast bread.
Grill
To roast large meat joints or
poultry with bones on one shelf
position. To make gratins and to
Turbo Grilling
brown.
The lamp may turn off automatically at a
temperature below 60 °C during some
oven functions.
.
.
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