Inhaltsverzeichnis
1
1.1
1.2
1.3
1.4
2
3
3.1
Aufbau ................................................................... 10
3.2
3.3
Garraum ................................................................ 12
3.4
Zubehör ................................................................. 12
4
4.1
4.2
4.3
4.4
4.5
Dauer ..................................................................... 18
4.6
4.7
Kerntemperatur .................................................... 21
4.8
Optionen................................................................ 22
4.9
4.10
Vorheizen .............................................................. 23
4.11
4.12
4.13
Favoriten................................................................ 24
4.14
Pinnen .................................................................... 25
4.15
Timer ...................................................................... 26
4.16
Beleuchtung.......................................................... 27
4.17
Displaysperre........................................................ 27
4.18
Ruhiger Modus..................................................... 28
4.19
Uhrzeit.................................................................... 28
4.20
4.21
Betriebsende ........................................................ 29
4.22
Fortsetzen.............................................................. 30
4.23
4.24
4.25
Gerätetipps ............................................................ 32
5
5
5.1
Heißluft.................................................................... 32
5.2
5.3
5.4
Heißluft eco............................................................ 34
9
5.5
Dämpfen ................................................................. 34
10
5.6
Regenerieren ......................................................... 35
5.7
Vacuisine ................................................................ 35
5.8
Zartgaren................................................................ 37
5.9
Warmhalten............................................................ 39
5.10
15
5.11
Wellness ................................................................. 40
5.12
Hygiene................................................................... 40
5.13
Rezeptbuch............................................................ 41
5.14
EasyCook ............................................................... 43
6
6.1
Bedingungen ......................................................... 44
6.2
7
7.1
7.2
Sprache .................................................................. 45
7.3
7.4
Display .................................................................... 45
7.5
Töne ........................................................................ 46
7.6
7.7
7.8
7.9
V-ZUG-Home.......................................................... 48
7.10
7.11
7.12
EcoManagement................................................... 49
7.13
Service .................................................................... 49
8
8.1
Außenreinigung ..................................................... 49
8.2
32
44
45
49
3