Cleaning and care
DANGER – ELECTRIC SHOCK!
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Before cleaning the appliance, disconnect the
plug from the mains power socket!
Risk of electric shock!
NEVER immerse the appliance in water or
any other liquid!
WARNING! RISK OF INJURY!
►
Always allow the appliance to cool down
before cleaning it. Otherwise there is a risk
of burns!
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It is best to clean the appliance and accessories
as soon as they have cooled down. This makes
food residues easier to remove.
ATTENTION! DAMAGE TO PROPERTY!
►
Do not use abrasive or aggressive cleaning
materials. These could damage the surface of
the appliance!
►
Do not clean the components of the appliance
in a dishwasher!
►
Do not clean the cooking chamber with an
oven spray as this may make residues on the
heating elements impossible to remove.
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12
GB
All manuals and user guides at all-guides.com
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Storage
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Wipe the appliance with a damp cloth. If neces-
sary, put a little mild detergent on the cloth and
wipe this off afterwards with a cloth dampened
with clean water. Dry everything properly.
Clean the cooking chamber and the glass door
with a moist cloth. If necessary, put a little mild
detergent on the cloth and wipe this off after-
wards with a cloth dampened with clean water.
Dry everything properly.
Clean the tongs
/ , the rotisserie
skewer clamps
, the restrainer
tray
, the rack
and the crumb tray
warm soapy water. Dry all parts properly after
cleaning.
You can wind the mains cable around the spacers
on the rear side of the appliance and attach the
plug to one of the spacers:
Store the cleaned appliance and its accessories
in a clean, dust-free and dry location.
, the
, the baking
in
SGBR 1500 B3