Electrolux EH6K10SW Benutzerinformation Seite 16

LAMB
Lamb leg / Roast lamb
Lamb saddle
GAME
Saddle / Hare leg, preheat
the empty oven
Venison saddle
Haunch of venison
POULTRY
Poultry, portions
Chicken, half
Chicken, poulard
Duck
Goose
Turkey
Turkey
FISH (STEAMED)
Whole fish
16 ENGLISH
(kg)
1 - 1.5
1 - 1.5
(kg)
up to 1
1.5 - 2
1.5 - 2
(kg)
0.2 - 0.25 each
0.4 - 0.5 each
1 - 1.5
1.5 - 2
3.5 - 5
2.5 - 3.5
4 - 6
(kg)
1 - 1.5
(°C)
210 - 220
210 - 220
(°C)
220 - 240
210 - 220
200 - 210
(°C)
220 - 250
220 - 250
220 - 250
210 - 220
200 - 210
200 - 210
180 - 200
(°C)
210 - 220
(min)
90 - 120
40 - 60
(min)
30 - 40
60 - 90
90 - 120
(min)
20 - 40
35 - 50
50 - 70
80 - 100
150 - 180
120 - 180
180 - 240
(min)
40 - 70