using the lid tab and lift and pour using the goblet
handle.
Be careful if hot liquid is poured into the appliance
as it can be ejected out of the appliance due to
sudden steaming.
To minimise the possibility of scalding when
blending hot ingredients keep hands and other
exposed skin away from the lid and filler cap to
prevent possible burns. If necessary protect your
hands with a cloth or oven gloves when handling.
CAUTION: Blending very hot ingredients may
result in hot liquid and steam being forced
suddenly past the lid or filler cap.
NEVER exceed the hot liquid marking
goblet if processing hot liquids, such as soups.
The heating element surface is subject to residual
heat after use.
When using the hot blending function or the
steamer basket keep the blender away from walls
and overhanging cupboards: the steam could
damage them.
Be careful of steam escaping from the steamer
basket particularly when removing the lid during or
after cooking.
Take care when handling parts; any liquid,
condensation, steamer basket or goblet will be very
hot. Always use the handle supplied to remove the
basket.
Food safety
Cook meat (including poultry), fish and seafood
thoroughly.
Always ensure food is piping hot before eating.
Food should be eaten shortly after cooking or
allowed to cool quickly and then refrigerated as
soon as possible.
Care and Cleaning
Refer to illustration
The
marked on the product indicates the parts
that must not be immersed in water or any other
liquids.
Do not immerse the motor unit or goblet in water.
A
4
on the