Chill Compartment; Making Ice - Beko DN135120S Anleitung

Chill compartment

Chill compartment is ideal for storing solid
dairy products meat, fish and poultry.
Chill compartment temperature remains
between -2°C and +3°C, slightly colder
than freshfood compartment.
Prior to placing in the freezing
compartment for storage, it is advised
that you place such foodstuffs in chill
compartment first for energy saving
and better storage performance. If chill
compartment is full, you may use freshfood
compartment for this purpose.
It is not recommended to store vegetables

Making ice

*optional
Fill the ice container with water and
place it into the freezer compartment.
Your ice will be ready approximately in
two hours.
You can remove the ice in the ice
container by removing it from the
freezer and twisting it.
18
EN