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2.
Place the drip tray into the base of the rotisserie Grill to catch the dripping.
3.
Place the solid end of the rotisserie spit into the drive socket located at the left hand side within the
rotisserie Grill. Place the round plastic end of the rotisserie spit onto the spit support located on the
inner right hand side.
4.
Now that your rotisserie spit and chosen food is in position close the glass doors ( Must trigger the micro
switch that will allow the rotisserie Grill to be turned on).
5.
Set the temperature button to high and turn the time dial to the desired cooking time. The 'Rotisserie
light will illuminate to indicate that the heating element is in the correct position and will start to cook.
The heating element reaches full heat very quickly thus not requiring additional cooking time to
accommodate for this. The rotisserie spit will rotate and your food will begin to cook.
6.
Once the desired time of cooking has been reached, the timer will 'ring' and automatically switch off
the Grill. If you are not ready to remove your food just yet you can set the temp switch to low and
re -adjust the timer dial to simply keep your food warm.
7.
When you are ready to remove your roast, turn the TIMER control to "Off" and unplug the Grill.
8.
ATTENTION! The sides and top of the device are hot. Remove the basket / baking sheet / other parts
with heat resistant gloves. You can also use a cutting fork and pliers.
KEBAB SKEWER SET UP:
To set up your kebab skewers you
will need the
following components:
Piece A - Loading base
Piece B - Loading rack
Piece C - kebab skewer loading rack
Piece D - Rotisserie spit
Piece H - 7x kebab skewers
1.
Place your loading base on a flat surface with the embossed writing facing up. This piece is solely used
to help set up the pieces easily. Position the rotisserie spit into the centre of the loading base.
2.
Take the loading rack and slide it down the rotisserie spit ensuring that the screw part is facing up. Slide
it all the way until it sits on the loading base then tighten the screw to lock it into position.
3.
Slide the kebab skewer loading rack onto the top of the rotisserie spit, lock gently in place as you may
need to adjust.
4.
Take one of the kebab skewers and place into one of the holes on the loading rack at the base. The top
of the kebab skewer needs to slot into one of the groves on the kebab loading rack and turn it a little bit
until fix it well on the groves. So that it doesn't fall out when turned horizontally.
5.
Repeat step 4 for all remaining kebab skewers until fully loaded.
KEBAB SKEWER OPERATION:
1.
Remove your kebab set up from the loading base (this must not go inside the rotisserie Grill).
2.
Place the drip tray into the base of the rotisserie Grill to catch the drippings.
3.
Place the solid end of the rotisserie spit into the drive socket located at the left hand side within the
rotisserie Grill. Place the round plastic end of the rotisserie spit onto the spit support located on the
inner right hand side.
4.
Now that your rotisserie spit and chosen food is in position close the glass doors ( this will trigger the
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