SOLIS GRIND & INFUSE PRO Gebrauchsanleitung Seite 137

KNOW YOUR SOLIS GRIND & INFUSE PRO ESPRESSO MACHINE
REMOVABLE 2 LITRE WATER TANK
filled from the top of the water tank
BEAN HOPPER: 250 g CAPACITY
Hopper locking system allows removal of
hopper without removing beans
INTEGRATED CONICAL
BURR GRINDER
adjustable to achieve your perfect grind
GRIND BUTTON
Micro switch for automatic or manual
measuring; portafilter-operated
Accessories:
Stainless steel frothing jug, 480 ml
Measuring instrument „Razor"
Filter basket for 1 resp. 2 cups
Short manual
Cleaning accessories:
Cleaning tool / brush
Allen key
Rubber cover
ESPRESSO RANGE GAUGE
monitors extraction pressure, guiding
you towards the ideal espresso
PROGRAM
Programmable function for saving individual
espresso amounts and brewing
temperature settings
HOT WATER / STEAM
Selector for steam production
resp. the hot water function
PROGRAMMABLE FEATURE
Release of 1 cup or 2 cups
FORGED PORTAFILTER
commercial style with extended outlets
HOT WATER OUTLET
SWIVEL STEAM WAND
easily adjusts to perfect positioning
forsteaming and frothing milk
NOT SHOWN
CORD STORAGE
located under the water tank
STORAGE TRAY
located behind the drip tray for storage
of accessories
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