AEG BES33101ZM Benutzerinformation Seite 19

11.5 Dehydrating - True Fan
Cooking
Cover trays with grease proof paper or
baking parchment.
For a better result, stop the oven halfway
through the drying time, open the door
and let it cool down for one night to
complete the drying.
For 1 tray use the third shelf position.
For 2 trays use the first and fourth shelf
position.
VEGETABLES
Beans
Peppers
Vegetables for soup 60 - 70
Mushrooms
Pizza pan
Dark, non-reflective
28 cm diameter
11.7 Moist Fan Baking
For the best results follow suggestions
listed in the table below.
(°C) (h)
60 - 70 6 - 8
60 - 70 5 - 6
5 - 6
50 - 60 6 - 8
Baking dish
Dark, non-reflective
26 cm diameter
VEGETABLES
Herbs
Set the temperature to 60 - 70 °C.
FRUIT
Plums
Apricots
Apple slices
Pears
11.6 Moist Fan Baking -
recommended accessories
Use the dark and non-reflective tins and
containers. They have better heat
absorption than the light colour and
reflective dishes.
Ramekins
Ceramic
8 cm diameter,
5 cm height
ENGLISH 19
(°C) (h)
40 - 50 2 - 3
(h)
8 - 10
8 - 10
6 - 8
6 - 9
Flan base tin
Dark, non-reflective
28 cm diameter