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When buying food,
please note:
The purchase freshness" is important
for the shelf life of your food. In principle,
the fresher the produce when placed in
the cool fresh" compartment, the longer
it stays fresh. Therefore, when buying
food, always pay attention to the degree
of freshness.
Storage times (at 0 °C)
Depending on the initial
quality
sausage, cold cuts, meat,
offal, fish, fresh milk, curds
small pieces of meat, fried
sausage, mushrooms,
lettuce, leafy vegetables
large pieces of meat, ready
meals
smoked or cured sausage,
cabbage
large pieces of heat treated
meat, beef, game, pulses
up to 7 days
up to 10 days
up to 15 days
up to 20 days
up to 30 days
Switching off
the appliance
Press main switch. Fig. 1/5
Refrigerating unit and interior light switch
off.
Disconnecting
the appliance
If you do not use the appliance for
a prolonged period:
1. Switch off the appliance.
2. Pull out the mains plug or switch off
the fuse.
3. Clean the appliance.
4. Leave the appliance door open
Defrosting
Refrigerator and
cool fresh" compartments
Defrosting is actuated automatically.
The condensation flows into the
evaporation area of the appliance via
the water channels and the drainage hole.
Note: Keep the condensation channel
and drain hole, Fig. 9, clean so that
the condensation can drain.
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