Top up the rinse aid when the indicator (B)
becomes clear.
Daily use
• Check if it's necessary to refill with dish-
washer salt or rinse aid.
• Load cutlery and dishes into the dishwash-
er.
• Fill with dishwasher detergent.
• Select a wash programme suitable for the
cutlery and dishes.
• Start the wash programme.
Helpful hints and tips
Sponges, household cloths and any object
that can absorb water may not be washed in
the dishwasher.
• Before loading the dishes, you should:
– Remove all left over food and debris.
– Soften remnants of burnt food in pans
• When loading the dishes and cutlery,
please note:
– Dishes and cutlery must not impede the
rotation of the spray arms.
– Load hollow items such as cups,
glasses, pans, etc. with the opening
downwards so that water cannot collect
in the container or a deep base.
– Dishes and items of cutlery must not lie
inside one another, or cover each other.
– To avoid damage to glasses, they must
not touch.
– Lay small objects in the cutlery basket.
• Plastic items and pans with non stick coat-
ings have a tendency to retain water
drops; these items will not dry as well as
porcelain and steel items.
• Light items (plastic bowls etc.) must be
loaded in the upper basket and arranged
so they do not move.
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