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Verfügbare Sprachen
Verfügbare Sprachen
1. Assembly the kabobs with following the below steps.
2. Place the round drip pan into the receptacle at the bottom of the oven to catch the drippings.
3. Put the solid end of the rotisserie spit in the drive socket on located in the center of the drip pan.
4. Place the grooved end on the spit support on located on the top interior of the grill.
5. Close the glass door well and the inner light will be off automatically.
6. Set the TIMER Control to the time according to recommended Recipe.
7. When the roast is done, turn the TIMER Control to "Off" and unplug the grill.
The grill sides and top are hot, use oven mitts or temperature resistant gloves when removing the kabob.
Recipe references
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