'Test report' table
These dishes were prepared in accordance with DIN 44547 and EN 60350 standards.
Dish
Shortbread biscuits
Water sponge cake
Apple cake with crumble
topping
Small cakes
Toast
Burger
Pizza
Always preheat the oven for 5–15 minutes
1)
regardless of the other cooking instructions.
First + second page
2)
Shelf level
Heating method
(see below)
3
Top/bottom heat
2
Top/bottom heat
4
Top/bottom heat
4
Top/bottom heat
3
Intensive grill
4
Intensive grill
3
Top/bottom heat
Shelf levels
'Test report' table
Temperature
in °C
150-170
170-180
180–190
180–190
250
250
190–210
5
4
3
2
1
Page GB-17
Cooking duration
in min.
1)
20–30
25–35
35-45
15–25
1-3
12 + 8-12
2)
15-25