Microwave Power Levels - Sharp R-343 Bedienungsanleitung

You can enter any time up to 95 minutes. To cancel the KITCHEN TIMER whilst counting
down, simply press the STOP/CLEAR button.
NOTE: The KITCHEN TIMER function cannot be used whilst cooking.
Your oven has 5 power levels. To select the levels, follow the instruction below.
To set the power level
• Press the MICRO. POWER button once,
P100 will be displayed and at the same
time the microwave indicator and high
heat indicator will illuminate on the dis-
play.
• Press MICRO. POWER or rotate the EN-
TRY dial to change the power level until
the display indicates the desired level.
• Pre s s t h e S TA R T / + 3 0 s e c. / E N T E R
button to confirm the setting, enter
the cooking time and then press the
START/+30sec./ENTER button again to
start the oven.
• To check the power level during cook-
ing, press the MICRO. POWER button,
the current power level will be displayed
for 4 seconds. The oven will continue to
count down although the display will
show the power level.
Generally the following recommendations apply:
P100 - (HIGH output = 900W) used for fast
cooking or reheating e.g. for casseroles, hot
beverages, vegetables etc.
P80 - (MEDIUM HIGH output = 720W) used
for longer cooking of dense foods such as
roast joints, meat loaf and plated meals,
also for sensitive dishes such as sponge
cakes. At this reduced setting, the food will
cook evenly without over cooking at the
sides.
KITCHEN TIMER FUNCTION

MICROWAVE POWER LEVELS

LED Display
P50 - (MEDIUM output = 450W) for dense
foods which require a long cooking time
when cooked conventionally, e.g. beef cas-
serole, it is advisable to use this power set-
ting to ensure the meat will be tender.
P30 - (MEDIUM LOW output = 270W) De-
frost setting to defrost, select this power
setting, to ensure that the dish defrosts
evenly. This setting is also ideal for simmer-
ing rice, pasta, dumplings and cooking egg
custard.
P10 - (LOW output = 90W) For gentle de-
frosting, e.g. cream gateaux or pastry.
GB-16
Microwave Power
HIGH = 100 %
MEDIUM HIGH =
80 %
MEDIUM = 50 %
MEDIUM LOW =
30 %
LOW = 10 %