Cooking Tables; Care And Cleaning - IKEA FRAMTID Bedienungsanleitung

ENGLISH

Cooking tables

Weight Food
(kg)
1 Pork / lamb
1 Veal / Beaf
1,2 Chicken/Rabbit
1,5 Duck
3 Goose
4 Turkey
1 Fish
1 Stuffed Pepperoni To-
matos/Roasted Pota-
tos
Instant cakes
1 Pies
Biscuits
2 Lasagne
1 White Bread
1 Pizza
Warning! Do not line the oven with
aluminium foil and do not place a roasting
pan or baking tray on the floor. Build-up heat
can damage the oven enamel.
Warning! Always cook with the oven
door closed, even while grilling. Be careful

Care and cleaning

Warning! Switch the appliance off and
let it cool down before you clean it.
Warning! For safety reasons, do not
clean the appliance with steam blasters
or high-pressure cleaners.
Warning! Keep the appliance clean at
all times. A build-up of fats or other
foodstuffs can cause a fire, especially in the
dripping pan.
Oven Function
when opening the drop down oven door. Do
not allow it to fall open - support the door using
the door handle, until it is fully open.
Outside of the appliance
• Clean the front of the appliance with a soft
cloth and warm water with soap.
• For metal fronts, use normal cleaning
agents.
• Do not use scouring agents and abrasive
sponges.
Oven interior
• Turn the oven lamp on before cleaning.
Level Oven
tempera-
ture (°C)
2 180
2 190
2 200
1 160
1 160
1 180
2 190
2 190
2 160
2 160
3 140
2 180
2 190
1 190
10
Cooking
Time
(min)
100-110
70-100
70-80
120-150
150-200
210-240
30-40
50-70
45-55
80-100
25-35
45-60
50-60
25-35