Precautions for use
The following advice is intended to help you save
energy and prevent cookware damage:
Use pans which are the right size for each burner.
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Do not use damaged cookware, which does not sit
evenly on the hob. Pans may be overturned.
Only use a pan with thick, flat base.
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Always place the cookware right over the burner, not
to one side. Otherwise it could be overturned.
Do not place large pans on the burners near the
controls. These may be damaged by the very high
temperatures.
Place the pans on the pan supports, never directly on
the burner.
Pans should be placed on the hob carefully.
Do not strike the hob and do not place excessive
weight on it.
Make sure that the pan supports and burner covers
are correctly positioned before using the appliance.
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