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Cooking Zone Description - Indesit TK 642 I CL Installations- Und Gebrauchsanleitung

Glaskeramik-kochfeld ohne schaltknöpfe
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  • DEUTSCH, seite 19
This appliance conforms with the following
European Community Directives:
-
73/23/EEC of 19/02/73 (Low Voltage) and subsequent
amendments;
-
89/336/EEC of 03/05/89 (Electromagnetic compatibility)
and subsequent amendments;
-
93/68/EEC of 22/07/93 and subsequent amendments;
-
2002/96/EC
Induction zones
Induction is the fastest cooking method available.
Unlike traditional cooking zones, the induction zone does
not heat up the glass surface. The pan itself is the heating
element: the pan evenly transfers heat to its contents as
long as it is made of ferromagnetic material.
Radiant zones
This type of burner consists of several coils that guaran-
tee the even distribution of heat over the bottom of the
pan and ensure the success of all cooking on low heat:
simmering, sauces or reheating.
HOBS
TK 642 I CL
Cooking zones
Power (in W)
Back left
R 1400
Front left
I 1200
Back right
I 1800 / B 3000
Front right
R 1800
Front central
Overall power

Cooking zone description

TK 63 I T BI
Power (in W)
I 1200
I 1200 / B 3000 / B 4000
I 1800
7400
7000
The European Directive 2002/96/EC on Waste Electrical
and Electronic Equipment (WEEE), requires that old
household electrical appliances must not be disposed of
in the normal unsorted municipal waste stream. Old
appliances must be collected separately in order to optimise
the recovery and recycling of the materials they contain
and reduce the impact on human health and the
environment. The crossed out "wheeled bin" symbol on the
product reminds you of your obligation, that when you di-
spose of the appliance it must be separately collected.
Consumers should contact their local authority or retailer
for information concerning the correct disposal of their old
appliance.
Warning: If the hob is fitted above a built-in oven, the hob
and the oven must be connected to the mains separately
for safety reasons and to simplify operations when it is
necessary to pull the oven out for some reason.
Each zone is controlled:
by a selector key whose silk screen printing repro-
duces the cooking zone drawing,
and by a power adjustment set comprising two parts
(+,-).
As long as the temperature of the cooking zones remains
above 60°C, even after use, the residual heat indica-
tors stay on(the power display indicates H) to prevent the
risk of burns.
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Tk 63 i t bi

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