1
4
1.- Clean all parts that will come into contact with food with soap and water. Do not put the
accessories in the dishwasher.
NOTE:
The body of the dispenser cannot be submerged in water.
Use a damp cloth for cleaning.
2.- Position the container (8) over the non-slip base (10) on a flat surface (PHOTO 1).
3.- Install the upper blade (6) on top of the lower blade (7) and turn it counter-clockwise so both
blades are joined (PHOTO 2).
WARNING:
Be very careful when handling the blades.
They are extremely sharp and cut resistant gloves should be used while handling them.
4.- Position the blade assembly on the axle (9) of the container (PHOTO 3).
5.- Put the food inside the container and close it with the lid (5) (PHOTO 4).
NOTE:
Do not start the appliance while empty or fill the container beyond its maximum
capacity.
6.- Put the motor body on the lid. Make sure the gears of the lid and the container are properly
enmeshed (PHOTO 5).
7.- Plug the appliance's cord into the electrical network.
8.- Continuously push the high (2) or low (1) speed buttons, depending on the food you have put
inside (PHOTO 6).
a) Use low speed to chop vegetables, fruit or tomatoes
b) Use high speed to chop meat, carrots or nuts
Do not put bones, rinds or peels in the container.
WARNING:
This appliance should not be used with hard foods like soya, coffee beans,
rice or frozen meat.
OPERATION
2
5
6
3
7
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