Avintage AVU49DPB1 Gebrauchsanweisung Seite 43

- The appliance has been switched on within the last 24 hours, or you have added a large
quantity of bottles at one time. In this case it may take longer to reach the required temperature. The
initial ambient temperature or the number of bottles installed in the appliance may have an impact on the
internal temperature.
If this is not the case, switch off and unplug the appliance and contact the Service Department with the
code that was displayed.
Door alarm (both zones are independent)
If the door has been left open for more than 60s, the alarm will sound. Press key I once to stop the sound
alarm if the noise disturbs you.
Interior light (both zones are independent)
The interior light makes it easy to view your wines labels and enhances the display of your collection.
touching and holding key D 5 seconds toggles between two modes of operation for the internal lights:
•
Functional mode (default): the light will turn on/off only when the door is open/closed, this is the
most economic mode
•
Showcase mode: light will turn on/off only by short touching of light key D.
6. EQUIPMENT
The climate control system
According to advice from specialists, the ideal temperature for storing wine is around 12°C, within a bracket of 10 to 14°C. Do
not confuse this with service temperature, which varies between 5 and 20°C, depending on the specific nature of the wine.
It is especially important to avoid sudden changes in temperature. Designed by specialists for oenophiles, this appliance, unlike
a simple refrigerator, takes into account the sensitivity of grand cru wines to sudden variations in temperature by ensuring the
close control of a constant average temperature.
The anti-vibration system
The refrigeration compressor is equipped with special dampers (silent-blocks) and the inner space is insulated from the body
by a thick layer of polyurethane foam. These characteristics prevent the transmission of vibration to your wines.
The anti-UV system
Light accelerates the ageing of wine. In our solid door cellars, your wines are naturally protected, on condition, of course, that
the door is not opened too often. This glass-door model has been specially treated and filters out harmful ultraviolet rays, thus
ensuring your wines are perfectly shielded.
Defrosting
Your appliance is equipped with an automatic defrost cycle. When a cooling cycle finishes, the appliance's refrigerated surfaces
are defrosted automatically. The defrost water is channeled into a condensates evaporation tray which is located in the back of
the appliance near the compressor. The heat produced by the compressor then evaporates the condensates collected in the
tray.
Shelves
•
To prevent damage to the door seal, ensure that the door is fully open before pulling out the shelves to add or remove
bottles.
•
For easier access to the contents of the shelves, slide the shelf out approximately one third of the way. The shelves are,
however, fitted with a stop to prevent the bottles falling out.
•
To remove or reposition the shelves, move the shelf to the position where the notch of wooden shelf is exactly under the
43