Domo DO316L Gebrauchsanleitung Seite 35

PARTS
1. Function buttons
a. Green - AUTO: automatic vacuum and seal
b. Orange - VACUUM: vacuum
c. Red - SEAL: sealing the bag
2. Sealing strip for sealing the packaging.
3. Suction chamber: area where the air suction and the removal of exceeding liquids take
place.
4. Liquid collection tank
5. Cover
6. Sealing gasket: it assures the adhesion of the bag to the sealing strip.
7. Buttons to open the cover
8. UNLOCK button to release the cover
9. Locking levers
10. Locking lever of the liquid collection tank
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USE OF THE PRESERVING FOIL
The foil allows you to prepare bags of the accurate length, suitable for the food you want to
preserve.
1. Establish the length of the bag, considering the length of the food and adding at least 8 cm.
Add another 2cm for each time you want to reuse the bag.
2. Unwind the foil roll and use sharp scissors with long blades to cut the foil into the desired
size.
3. Place one of the two open ends of the foil on the sealing strip with the smooth part
upwards. CAUTION! Do not let the foil enter the suction chamber.
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2.
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Make sure that the bag is well stretched, clean and without folds.
Lay down one open end of the foil onto the sealing strip
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A C
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DO316L
B