Kneading hooks
The kneading hook is suitable for making
different doughs like yeast dough, bread
dough, pizza, strudel or shortcrust pastry.
Note: The maximum processing quantity
is 500 g flour and ingredients.
Processing food with the tools
Notes
¡ Only use tools of the same type in
pairs.
¡ Note the shape of the plastic parts
on the tools to avoid mixing up
the tools!
¡ Insert the tools one after the other to
prevent them from becoming en-
tangled.
→ Fig.
-
2
10
Storage
The power cord can be wound up for
▶
storage.
→ Fig.
11
Application examples
Always observe the maximum quantities
and processing times in the table.
→ Fig.
12
Overview of cleaning
Clean the individual parts as indicated in
the table.
→ Fig.
13
Disposing of old appliance
Dispose of the appliance in an environ-
▶
mentally friendly manner.
Information about current disposal
methods are available from your spe-
cialist dealer or local authority.
Printed on 100% recycled paper
This appliance is labelled in
accordance with European
Directive 2012/19/EU con-
cerning used electrical and
electronic appliances
(waste electrical and elec-
tronic equipment - WEEE).
The guideline determines
the framework for the return
and recycling of used appli-
ances as applicable
throughout the EU.
Customer Service
Detailed information on the warranty
period and terms of warranty in your coun-
try is available from our after-sales ser-
vice, your retailer or on our website.
The contact details for Customer Service
can be found in the enclosed Customer
Service directory or on our website.
Storage en
11