Service And Repair - Steba ER1 Gebrauchsanweisung

Temperature and timer guideline values for
Fruit 85°C 25 - 30 minutes*
Vegetables max. 90 - 120 minutes*
Meat max
(* Times only apply after reaching the set temperature)
Practical tips for frying
Dry the food carefully before putting it into the fat, tap superfluous flour, press
the breading firmly. Food containing much protein such as fish, poultry, meat and
seafood can be fried in the raw if they are well dried. Food containing little protein
such as vegetables and fruit should be coated with breadcrumbs or with batter,
hereby the pores close quickly. The crust is also ideal for frying meat, poultry, fish and
seafood.
Disposal:
Packaging disposal:
Do not throw away the package materials. Please put it in the recycling bin.
Correct Disposal of this product
This marking indicates that this product should not be disposed with other
household wastes throughout the EU. To prevent possible harm to the
environment or human health from uncontrolled waste disposal, recycle it
responsibly to promote the sustainable reuse of material resources. To return
your used device, please use the return and collection systems or contact the retailer
where the product was purchased. They can take this product for environmental safe
recycling.

Service and Repair:

If the appliance must be repaired, plaese get in touch with your trader or with the
manufacturer:
Distribution-Tel.: 09543 / 449-17 / -18, Service-Tel.: 09543 / 449-44, Fax: 09543 / 449-19
e-Mail: elektro@steba.com Internet: http://www.steba.com
120 minutes*
Gift box: Paper, should be put to the old paper collection point.
Plastic packaging material and foils should be collected in the
special collection containers.
STEBA Elektrogeräte GmbH & Co KG
Pointstr. 2, 96129 Strullendorf / Germany
11